Spice Spoon Cooking Class (เฉวง, ไทย) - รีวิว - ThailandAgoda.com
Attractions
6 miles
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Spice Spoon Cooking Class is perched on a picturesque hilltop overlooking 92/1 Moo 2 Bophut Subdistrict, 84320, Thailand
Spice Spoons is at Anantara Bophut where we were staying. My husband & I were the only two that day which made it a private lesson so we decided to open a bottle of water to enjoy while we cooked. We visited the herb garden where we got an introduction to the herbs used in Thai cooking. It was fun preparing the soup, main & dessert which we got to enjoy as private lunch after the class.
My wife and I were staying at the Anantara Lawana resort and optioned in for a cooking experience. In saying this, you can also option in for the experience even if you aren’t staying at the hotel.We were welcomed by one of the lead Chef’s of the hotel (Adam) who took us on a local journey into the markets explaining some of the local / cultural key ingredients used in Thai cooking. Adam was fun and very knowledgeable given he also grew up and resides on Samui with quite the passion for food.The experience included a visit to see some of the local Thai culture at the temple followed by returning back to the hotel to cook and eat our cooking!Sure, there are cheaper classes out there but the view from the kitchen facing the beach / infinity pool at the resort was amazing as well as having a more personalised session with Adam as it was literally just my wife and I, not a class of say 10.It ran from 10:45 and wrapped up around 3. We were completely stuffed and had fun learning about the local cuisine as well as cooking some local delights. Would highly recommend this for those looking at a cooking class with a more personal experience and not to forget the killer view from the kitchen / dining area!
My husband and I stayed at the Anantara Golden Triangle and we took this cooking class. I cann’t believe what an amazing experience it is. Shopping to the local market, have a cup of tea as you see the news and the drive to the village. It was all so very wonderful. Ms. Parinda was amazing and so very knowledgeable. And the food…it was soo delicious. The Tom Yum was the best of the three dishes we made. I wished I had more time to learn even more.