Discover the essence of Thai cuisine with InFusion Cooking Classes in Koh Samui, where culinary traditions meet the vibrant local flavors. Nestled in a charming traditional Thai house, our fully air-conditioned school is surrounded by a lush organic garden brimming with herbs, vegetables, fruit trees, and edible flowers. Our passion for food drives us to share our culinary expertise in a fun and welcoming environment. Each class is designed for individuals or small groups, allowing for personalized attention while you learn to cook over 250 authentic dishes. Join us for unforgettable experiences that celebrate Thai and vegan cooking, complete with recipe books to take home!
Welcome to InFusion, your premier destination for traditional Thai and Thai vegan cuisine cooking classes in the beautiful paradise of Koh Samui. Our school is a culinary haven, featuring a selection of more than 250 authentic dishes, ensuring that you will learn something new in every class.
Nestled within a charming traditional Thai house, our fully air-conditioned cooking school offers a comfortable and immersive learning experience. The surrounding organic garden is a key element of our classes, providing an abundance of fresh herbs, vibrant vegetables, fruit trees, and edible flowers that inspire our culinary creations. Being food lovers ourselves, we are excited to share our passion and knowledge with anyone who shares our enthusiasm.
Each class is designed for individuals or small groups of up to two people, creating an intimate setting where you can learn at your own pace. Every session includes a delightful market tour where you’ll discover local ingredients and learn about their culinary significance, followed by hands-on cooking lessons. At the end of each class, you will receive a collection of eight recipe ebooks valued at 1440 THB, allowing you to recreate your favorite dishes at home.
Our passionate instructors are fluent in English, French, and German, ensuring clear communication and an engaging learning atmosphere. All you need to bring is your good mood, and we will handle the rest, providing you with everything needed for an exceptional cooking experience. Join us at InFusion and elevate your cooking skills while savoring the rich flavors of Thai cuisine!
Infusion Cooking Classes Koh Samui (บ่อผุด, ไทย) - รีวิว - ThailandAgoda.com
Attractions
6 miles
0.00 miles
0.11 miles
0.12 miles
0.17 miles
0.27 miles
0.31 miles
0.31 miles
0.34 miles
0.39 miles
0.44 miles
Infusion Cooking Classes Koh Samui is perched on a picturesque hilltop overlooking 81/2 Moo 5, Bophut Plai Laem Soi 7, 84320, Thailand
Absolutely the very best cooking class I’ve had in my life, and I’ve been to many. Stephanie is extremely personable and knowledgeable. Instead of just chopping and cooking, you learn so many techniques on why/how/and presentation. Despite cooking for decades, I learned so many new things! The meals were absolutely delicious, the very best curry and crab glass noodles I’ve had in my life, and she even helped us make blue pea lemongrass drinks and fresh mango in the end! 5 star recommendation!!
Such an amazing experience. We enjoyed learning about the different ingredients and how to make substitutions that make a dish vegan. The kitchen area was clean, spacious and air conditioned. I really recommend this class!
InFusion cooking class was definitely one of my highlights of Koh Samui! My friend and i did a 5 hour class and cooked 4 amazing dishes.I am an experienced cook, but i learnt so much from Stephanie and Peedam about how thai ingredents work together, cooking seafood, how to choose seafood and the secret to the best Pad Thai! Stephanie picked us up from our resort and took us to a local market where she explained the different ingredients and what to buy. The local knowledge was fantastic. We then cooked at her lovely kitchen cooking school in comfort as she told us about techniques, ingredients and also answered our questions about Koh Samui island and how it is to live there – we learnt alot about the island and walked away feeling like we could be a local!Stephanie also gave us excellent restaurant recommendations that we would never have discovered. Thank you Stephanie and Peedam – we loved our day with you!
This was the best cooking class we have ever done – and we have done many all around the world. Firstly, the service and hospitality from Stephanie and Peedam was fantastic. We were picked up from our hotel at 9am – we did the half day class and cooked four dishes. We visited a local market which was so much fun – Stephanie explained all of the various ingredients to pick up including fresh fish and chicken, as well as all of the various fresh herbs. This was a market for locals. We then headed to the cooking school and made a start. There were so many nice touches – we firstly made a drink with blue flowers and lemongrass to enjoy when having the cooked dishes. We also made a fresh chicken stock to use for the curries. The class itself was absolutely fantastic because of the following reasons:1) the space itself is so clean and welcoming. There is also enough work space to cook the dishes and the area where you sit and eat is set up so beautifully.2) the combination of Stephanie (who is originally from France and a chef) and Peedam (who is Thai) is unique. They have obviously combined their knowledge and created the most amazing recipes with clever tips and tricks. 3) you are explained all the steps properly, have one on one teaching on all of the chopping, preparation and cooking from both Peedam and Stephanie (as well as an assistant who is there cleaning up after us and preparing things for the next dish). It is so well organised.4) because of their experience they could answer allll of our questions – and my husband had a lot of these !5) the food is the best Thai food we have ever eaten – we are from London and have eaten A LOT of Thai food all around Thailand as well. We were absolutely blown away by the flavours of these dishes – they were incredible. 6) there were so many nice touches to the class such as the drink that we made, a gift of coconut sugar and some spices to take home and fresh mango (chosen by Peedam at the market) for dessert.7) we were recommended the types of sauces to use and where we could purchase them.8) we were also taught how to beautifully present the dishes. 9) Finally and most importantly, we were taught how to replicate these dishes at home and gained a huge amount of knowledge. Thank you Stephanie and Peedam for such an incredible experience – we will never forget it and you have created something really special here in Koh Samui.
This was a great experience! Got picked up at our hotel and went straight to a local market which was very interesting and fun. After that we went to the cooking school which was a really nice and clean location. As soon as we arrived we were provided with a variety of drink options. Peedam, Tik and Stephanie were great teachers. Explained everything in thoughtful details and in a good pace. The food they thought was really tasty and authentic. You make more than enough food and if you don’t eat everything they will give it away so nothing goes to waste, which is really nice.Can really recommend this cooking class which is private, hand to hand learning. You get to choose between a huge variety of dishes, really nice and friendly teachers and amazing food.
I spent a few hours with these awesome lady’s.Peedam, Tik and Stephanie.Highly recommend, Stephanie is a real foodie and amazing.ThankyouSteveChef 25years Australia
I had the pleasure of taking a cooking class with Stephanie at Infusion Cooking in Koh Samui, and it was an incredible experience. Stephanie’s deep knowledge of Thailand’s culture, especially when it comes to local dishes, made the class not just about cooking, but also about understanding the rich history and origins of the dishes we prepared.Throughout the session, I learned to make several delicious vegan Thai dishes, including lemongrass and kaffir lime leaf nuggets, mushroom larb, green mango salad, and coconut wonton soup, to name a few. My absolute favorite part was learning how to make the wonton parcels—Stephanie’s guidance made it so much fun and easy to follow.Stephanie was also fantastic at tailoring the lesson to my vegan preferences, ensuring that the dishes were not only authentic but also plant-based. If you’re in Koh Samui and want to learn how to cook Thai dishes, I highly recommend booking a class at Infusion Cooking.
Today great cooking lesson and yumi food at infusion cooking!So real and local feeling with a visit in the market we loved it and i can only recommend it!
We had a wonderful evening with Pick and Areesa. They were both so knowledgeable and helped us prepare a delicious meal that we can’t wait to recreate when we get home. The experience was made all the more special by the incredible view!
We loved our class – from exploring the fresh food market with our guide, to bashing up spices to make our red curry sauce, through to cooking and eating – with a wonderful view overlooking the bay. It was the best meal we had in Koh Samui – and we cooked it ourselves!Highly recommended.