Muk’s Home Cooking School invites you to immerse yourself in the vibrant world of Thai cuisine. Learn directly from passionate local chefs in a warm and welcoming environment. Enjoy hands-on cooking classes where you’ll master traditional recipes and cooking techniques. Experience the richness of Thai culture while crafting delicious dishes from scratch. Our interactive sessions cater to all skill levels, ensuring everyone can participate and enjoy. Discover the secrets of Thai ingredients and flavors as you connect with your culinary creativity. Gain confidence in your cooking skills and leave with a delicious meal to share. Join us for an unforgettable culinary journey in the comforts of a real Thai home. Perfect for food lovers and aspiring chefs alike!
Welcome to Muk’s Home Cooking School, where we provide an authentic culinary experience right in the heart of Thailand. Our cooking classes are designed to immerse you in the rich flavors and traditions of Thai cuisine, conducted in a warm, homely environment. You will learn directly from skilled Thai chefs who are eager to share their knowledge and expertise. Each class combines hands-on cooking with delightful stories about the origins of each dish and the ingredients involved. Whether you’re a beginner or more experienced in the kitchen, our classes cater to everyone, ensuring a fun and engaging learning experience. You’ll be guided through every step of the cooking process, from selecting fresh ingredients to mastering cooking techniques that guarantee delicious results. After the class, enjoy the fruits of your labor in a cozy dining setting, sharing a meal with fellow participants while enjoying the vibrant atmosphere of a Thai home. Join us at Muk’s Home Cooking School to discover the joys of Thai cooking and take some exciting culinary skills back with you!
Muk's Home Cooking School (กะทู้, ไทย) - รีวิว - ThailandAgoda.com
Attractions
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Muk’s Home Cooking School is perched on a picturesque hilltop overlooking 98/164, Soi 10, The Valley, 83210, Thailand
Muk and Nan were amazing hosts. We learnt to cook five delicious Thai dishes (massaman was our favourite and the mango sticky rice for dessert was delicious). The whole experience was great from start to finish. We cooked at Muk’s lovely home. The food was fresh, tasty and prepared very professionally. Both Muk and Nan answered our questions and gave us good local tips about the food used. Thank you guys! We will be sure to visit again when we are next in Phuket 🙂
Hello everyone! My name is Esdras, I’m from Brasil, i just had a great cooking experience at Muk’s home cooking school, i learnt delicious dishes with lots of quality ingredients and very original,i could learn very detailed, so I’ll never forget, very friendly atmosphere.. I hope i can return again next year, i have good times with my friends Guido and Muk, thank you very much! I strongly recommend!!
Muk and her Cook gave me a very private cooking class just for myself because of my short stay in Phuket in a very friendly way. Everything was well organised and understandable. There was time for all the questions I had and the two dishes, salad and desert were adapted to my preferences and tasted so amazing that I found a new passion.The „leftovers“ for me to take home will give me another delicious meal tomorrow and I got a booklet with our recepies to be able to practice by myself.Well worth the money. Thank you for the inspiration.
We thoroughly enjoyed our private cooking class with Guido. He picked us up in Mai Khao (one hour north) and took us to shop for the ingredients at a local market. It was helpful to learn how to shop for ingredients and what to look for when buying them when back in the US. As pescatarians (no dairy), Guido created a 5-course menu for us respecting our dietary restrictions. We learned how to create flavors based on our personal tastes using the mortar and pestle. Cooking on an open flame (propane tank) out in the garden patio, we had plenty of room to gather around to watch Guido and his assistant demonstrate chopping, rolling, and mixing. Then we created our own dishes. We even learned how to cut papaya with a knife using a fast motion to cut and slice — and we didn’t get hurt! 🙂 I was worried about the heat and humidity being a Californian, but with a fan and in the shade, it was fine. Our favorite dishes were the seafood larb, maasaman curry, and dipping sauces for the Thai spring rolls. Can’t wait to try these now that we’re back home! Guido made the cooking experience fun. His warm personality and attentiveness encouraged us to try new things and ask questions. We appreciated learning how to get the best flavors by grinding herbs. Highly recommend Guido!
My husband and I traveled to Phuket in January 2020 and enjoyed a private cooking lesson. We were picked up at our hotel in Phuket Town and brought to a market for supplies before starting the cooking lesson. We picked the menu ahead of time and cooked so much food! It was delicious and received a recipe booklet after we were done.